santa rita triple c
|Producer||Viña Santa Rita|
Wine Enthusiast: 91 Points
"Aromas of tobacco, vanilla and licorice are nicely intermixed with black fruit scents. The palate on this blend of Cabernet Franc, Cabernet Sauvignon and Carmenère is hard driving and focused. Flavors of plum, currant and spice hold steady across a tannic, mildly abrasive finish. Drink through ."
Wine Advocate: 89 Points
The cedary and slightly oaky Triple C is a blend of 65% Cabernet Franc, 30% Cabernet Sauvignon and 5% Carménère from Maipo; it is a blend that varies slightly with the vintage. There are aromas of wild berries and spices, in a quite subtle way, getting mintier with time in the glass. The palate shows some grainy tannins and moderate acidity. It calls for food. 37,300 bottles produced.