huet vouvray haut lieu demi sec
$39.99 $44.99 Save $5.00 (11%)
Varietals: Chenin Blanc
Vineyard: The estate’s first vineyard, purchased in 1928. Its nine hectares have the richest soils and, generally, yields the most precocious wines.
Soil: Limestone-rich, clay soils
Viticulture: The vines are farmed using biodynamic methods and harvested by hand.
Vinification: Traditional vinification methods are used and the wines are fermented using natural yeasts.
Aging: the wines are aged in a combination of tank and large, older foudres.
Production: about cases
Notes: The original Huët vineyard is nearly 9 hA. It has the richest soils of the domaine’s three crus - a deep limestone-clay - and the wines are generally the estate’s most approachable. In some vintages, small quantities from nearby estate parcels may be added to Le Haut-Lieu. 13% alc, 6 gr/l RS, 5.6 gr/l acidity